We are producing and selling the worlds leading Fermentograh

If you are looking for a fermentograph you have come right. Our SJA Fermentograph Type JM 451 is a self-recording analyser for baker's yeast. It records continuously evolution of carbon dioxide in a sought.

Our Fermentograph is a well known analyser from the international IUPAC-test. It gives the same standard information throughout the world.

This Fermentograph is necessary for all yeast-manufactures, industrial bakeries, flour mills, cereal research institutions, laboratories etc.

Features of the Fermentograph JM 451:

  • High precision
  • Analysis under strictly comtrolled conditions
  • Gives a true continous picture of carbon dioxide evolution.
  • Variations in samte type of flour gives no significant disturbance
  • Internationally applied method
  • All results in one diagram
  • Easy to operate and handle
  • Reliable in service

More information about the Fermentograph

You will find more information about the Fermentograph on the site service.

Do you have any question we would like to here from you. Don't hesitate to give us a call or send us an e-mail.

You will find our contact information here.

Göran Carlsson with a Fermentograph
The inventor, Göran Carlsson, with a Fermentograph Lili